Can you eat egg egg? What are the dangers of eating like that?

There is a big doubt that there is no doubt that the egg and the eggs are on the side of the eggs. This suspicion is very much for many who love to eat and eat eggs. There are many questions and mysteries in the egg. The question is, is it good to eat egg or egg? Or is it good to cook and eat? Can we have any danger of eating raw food like that? This is the answer to this question. We also learn about the benefits of green eggs. The egg in question ..! Can you become a trainer? Then eat more eggs. Should the body weight be perfect? That's the egg. Egg is the best solution for many of these problems. From the children to the elderly, there is always a favorite of it. What is the reason? One of the main reasons to catch more eggs is the number of nutrients available and its flavor. Protein, vitamin A, B2, P5, phosphorus, selenium, and bolt are rich in this. And a green egg contains 147 mg solilo. The only nutrients are! There are only nutrients in both green eggs and cooked eggs. Generally, the cooked eggs have no effect. But there are some major risks in this green egg. These may keep your life. Will be banned ..! If you eat green egg, you will not get the biotin (vitamin B complex). Because it will take our body in cooked eggs. But in the green egg we will ban avitin protein bait


Risk for pregnant women! Generally pregnant women should not eat this green egg. Breastfeeding often causes pain in the uterus. Finally, the baby may be born with the development of the disease itself. This is due to bacteria called salmonella, which is in green egg. Anti-energy issues ..! If you eat the green egg, you will have a number of disorders. Your resistance zone is particularly weak and can lead to infections. Furthermore, this will be particularly damaging for those who have diseases over the long term. Children and elderly people ... If you eat green eggs, you can have a hard time affecting the resistance zone. Also, infectious diseases can occur. Adult matured if you eat this green egg and become poisonous. Therefore, they should definitely avoid the green egg. This is the reason ..! Salmonella is a bacterium responsible for the danger of green eggs. These are the type of bacteria that live in the animal's body. If it is in the human body, it creates a number of risks. Researchers say that eating it can be directly poisonous


How are you ..? People with AIDS, Diabetes and Cancer should not eat eggs as raw. If you eat too much, you will be at risk. This green egg has the ability to eat poisonous food. What can be done..? The stores should buy only the eggs in the climate. Moreover, it is best to buy eggs in a cool place. Thus the development of salmonella bacteria will be banned. This may increase the growth in the normal climate. The egg expires ..?! The expiry date may be for each item we use. We often buy these eggs without seeing the expiration dates. This creates a variety of risks. Therefore, it is best to know what the egg expiration date is